White Whole Wheat Flour

Our 100% whole grain wheat flour, milled from American hard white wheat to a fine texture, contains the nutritional benefits of grinding the whole kernel.  This flour, versus flour milled from hard red wheat, produces a lighter color finished product with a slightly sweeter taste.  No treatments are added unless requested.

Details

  • Dry, free-flowing and absent of any hard lumps
  • Creamy white to light brown in color
  • No off odors or flavors

Additional information

Applications

Bagels, Breads, Brownies, Cookies, Muffins, Pizza Crusts, Pretzels, Rolls
Sizes

50 lb. multi-wall paper sacks, 100 lb. multi-wall paper sacks, Super Sacks, Bulk

All Snavely’s products are certified kosher. Product availability may be dependent on volumes.