Soft Whole Wheat (Graham) Flour
Our 100% whole grain soft whole wheat flour is milled from American soft red winter wheat grown on the Eastern shore. It contains the nutritional benefits of grinding the whole kernel and can be milled to meet specific granulation results. No treatments are added unless requested.
- Dry, free-flowing and absent of any hard lumps
- Light brown in color with brown flecks throughout
- No off odors or flavors
Fine, Medium, Coarse, Extra Coarse
Brownies, Cookies, Crackers, Muffins, Pretzels
50 lb. multi-wall paper sacks, 100 lb. multi-wall paper sacks, Super Sacks, Bulk
All Snavely’s products are certified kosher. Product availability may be dependent on volumes.