White Spelt Flour
Our White Spelt flour, milled from spelt grain, offers a lighter texture in baked goods and works well as a substitute for all-purpose flours. No treatments are added unless requested.
- Dry, free-flowing and absent of any hard lumps
- White to creamy white in color
- No off odors or flavors
Crackers, Muffins, Pancakes, Pasta, Quick Breads
50 lb. multi-wall paper sacks, 100 lb. multi-wall paper sacks, Super Sacks, Bulk
All Snavely’s products are certified kosher. Product availability may be dependent on volumes.